@AHealthBlog tweets related to: Properties, Disease, Antioxidant, Eggs, Heart

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While eggs are well known to be an excellent source of proteins, lipids, vitamins and minerals, researchers recently discovered they also contain antioxidant properties, which helps in the prevention of cardiovascular disease and cancer. Jianping Wu and fellow researchers examined egg yolks produced by hens fed typical diets of either primarily wheat or corn.
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#Antioxidant Properties of #Eggs Could Help Prevent #Heart Disease http://t.co/g7TAqEIrr5

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