@WholeFoods tweets related to: Food, Allergies, Love, Chocolate

Ajax-loader
Chocolate Chocolate: Inside and Out To make chocolate, multicolored egg-shaped pods are harvested by hand from cacao trees when they're about six months old. Next, their seeds - or beans - and pulp ferment to deepen flavors and remove bitterness. They're subsequently dried and roasted to elicit their aroma, color and rich flavor.
Whole Foods Market Twitter

Aside from food allergies, are there any reasons why someone WOULDN'T love chocolate? ALL ABOUT CHOCOLATE here: http://t.co/L5o15fOZEp

Whole Foods Market Twitter

See what's Trending Now for @WholeFoods

See All Trending »
x
Whole Foods Market

Follow @WholeFoods on Twitter