@foodista tweets related to: Drink Blog, Flaming, Spanish, Coffee, Nimh

(This is my drink of choice) Sugar (for rimming) 1 oz. Brandy 3/4 oz. Kahlua 1/4 oz. Tia Maria 1/4 oz. Bacardi 151 Proof Rum Whipping Cream (Preferably heavy) Coffee (don't skimp on the coffee, make sure it is a GOOD coffee) First, blend whipping cream (preferably immeadietly before making the drink) until slightly thickened Rim a snifter with sugar.
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Love this Flaming Spanish Coffee by @HubrisNow Nimh's Kitchen is Foodista's Drink Blog of the Day! http://t.co/Jw0xpmE2m7

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