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Here's what I've been reading. What food books have you been buried in? --> Preserving Wild Foods:
Currently reading this book. --> Preserving Wild Foods What's on your shelf at the moment? #nowreading
A4: Lots of great photographers, social media strategists and chefs and food bloggers there. #SMXchat
[new food blog post] Wisconsin Artisan Food Producers (@wiartisanfood) Taste & Learn event:
Great food and people at @wiartisanfood Taste and Learn today.#EatLocal
[new food blog post] Turkey Club Panini with Tomato Spice Mayo: #recipe #panini
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