@ssunithi tweets related to: White, Chicken, Chili

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Makes 8 servings - about 1 cup each Ingredients 1 tablespoon vegetable oil 1 1/2 pounds boneless, skinless chicken breast tenders 1 medium onion, chopped 1 clove garlic, chopped 1 tablespoon ground cumin 1 1/2 teaspoons ground coriander 1 - 1 1/2 cups mild salsa verde 1 can (15 ounces)
Sunithi Selvaraj, RD Twitter

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Sunithi Selvaraj, RD

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